
Contact Information
TERZO
3011 Steiner Street (at Union)
San Francisco, CA 94123
Main: (415) 441-3200
Fax: (415) 441-1756
terzosf@niceventures.com
directions
Open 7 days a week
Media Inquiries
For information or inquires,
please contact:
Laurie Thomas
President & CEO
Nice Ventures, Inc.
415.956.5565, ext. 111
laurie@niceventures.com
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Nice Ventures, Inc. General Partner & Owner
1736 Stockton Street, Suite 3
San Francisco, CA 94133
Main line: (415) 956-5596
Fax line: (415) 956-0799
Visit our web site at:
www.niceventures.com
email us
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OUR TEAM

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Executive Chef
Mark Gordon - Mark Gordon is full of creative talents. After exploring many arenas including zoology and photography, his passion for cooking turned him on to a different pursuit. As Executive Chef/Co-owner of Terzo, he features pan-Mediterranean cuisine inspired by his travels, with dishes changing daily to showcase seasonal, fresh produce purchased direct from local, organic farmers. more |
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General Manager
Marc Sittenfield - Marc’s experience in the hospitality and restaurant business started early on. He began working with his Dad in the south of France during summer vacations at 14-years-old. After working with his father, he worked at numerous restaurants in the French Riviera, including The Mas Candille in Mougins and Gaston Gastounette in Cannes. more |
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Proprietor
Laurie Thomas - What started as a personal love of food and a side business venture as a restaurant investor turned into a full career change for Laurie Thomas, now owner of Nice Ventures, which includes three successful restaurants in San Francisco: Rose Pistola, Rose’s Café, and Terzo. Prior to becoming a restaurateur, she earned a BS in Industrial Engineering from Stanford University, an MBA from Harvard Business School and held senior management positions at several enterprise software companies in Silicon Valley. more |
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